Soyameat Cuttlefish Flavoured
Savor the taste of the ocean with Edinborough Soya Meat Cuttlefish Flavored. Made from 100% defatted high-protein soya flour, this product is enhanced with nature-identical cuttlefish flavor, offering a delightful seafood experience in a plant-based form. Ideal for those looking to enjoy the flavors of cuttlefish without the seafood, this soya meat is perfect for adding to a variety of dishes. Store in a cool, dry place to keep the flavor intact.
Textured Soya Protein (Defatted): Defatted High Protein Soya Flour (100%) Flavour Mix Sachet-Chiili Powder, Roasted Curry Powder, Corn Starch, Pepper Powder, Nature Identical Flavour: Cuttlefish Flavour (8%) Sauce Sachet-Tomato Sauce-Water, Tomato Paste (24%), Sugar, Iodized Table Salt, Modified Maize/ Tapioca Starch (INS 1442), Red Onion, Acetic Acid (INS 260), Garlic , Ginger , Chili Powder, Xanthan Stabilizer (INS 415), Cinnamon, Cardamom, Clove. Fish sauce-Natural Fish Extract Flavour (12%), Water, Soya, Wheat, Iodized Table Salt. Preservative- Potassium Sorbate (INS 202)
Dry place